Posts Tagged ‘Thins to do’

Meet the family

Wednesday, October 13th, 2010

A highlight of the wonderful folks who work at our house.


bb.dancing

Ms. Bryant Liggett, who is known by her friends, family and coworkers as BB.

By Kiley Bolster


GSRG is making an effort to recognize exceptional members of our staff.  The primary candidate for recognition is Bryant Liggett, who is known more commonly as BB.  She has been an outstanding GSRG employee for 4 years.  During her employment with GSRG, BB has earned a bachelor’s degree, organized local dance programs and been an active member of our community.

The most dynamic part of BB’s life has always been her passion for dance.  Teaching and learning dance has driven her since 5th grade.  Due to a foot injury, BB decided that dancing professionally would not be realizable.  Instead, she has sought out other dance-related careers to satisfy her love for dance, such as an internship with Ballet Chicago.  She was recently offered the internship, and she is currently spending three months living in Illinois, working on the administrative and marketing side of professional dance.

In her own words, “being a server helped me realize how much I love talking and interacting with people, which in turn has helped me understand how to deal with different types of personalities.  This quality is very important when it comes to working with the performing arts community.”  In addition, working with GSRG has given BB the opportunity to work on large scale private events, which has given her an upper-hand on the planning and execution of Ballet Chicago’s Annual Fundraiser.  GSRG has become her “second home” and we cannot wait for her to return.

We hope that knowing BB’s story will help to change the attitudes of any person who eats in a restaurant without noticing who their server is.  If we all take a moment to consider the people around us, perhaps in some small way the world will be a better place to live, and to eat, in.

The “DO UNTO OTHERS” report

Friday, October 8th, 2010

Cooking demonstration at The Seafood Festival: Carmela Campbell- Energy Services of Pensacola, Chef Billy Ballou and P.R. director Shelley Yates from The Fish House
Cooking demonstration at The Seafood Festival: Carmela Campbell- Energy Services of Pensacola, Chef Billy Ballou and P.R. director Shelley Yates from The Fish House

We love getting out of the kitchen and into our community to volunteer for worthy causes. We recently had the opportunity to hold two cooking classes with our friends at Energy Services Pensacola (ESP). The first opportunity was during the Fiesta Seafood Festival where Chef Billy Ballou held a cooking class featuring Sesame-Seared Tuna with Grilled Watermelon Salsa and Champagne Vinaigrette. The classes were free and any proceeds benefited the Escambia Utility Assistance Program (EUAP) that assists elderly, disabled or other customers on low or fixed incomes. For more information, to contribute, or to sign up as a regular participant in Project EUAP, please call Emerald Coast Utilities Authority (ECUA) Customer Service at (850) 476-0480. ECUA.

The second opportunity was at ESP’s new demonstration kitchen for UWF’s Leisure Learning Society (LLS). The University of West Florida Leisure Learning Society offers social and educational opportunities for everyone age 55 and older in an academic setting among peers. (To learn more about LLS, visit them on the web: “http://uwf.edu/leisurelearning/”http://uwf.edu/leisurelearning/) The Fish House offered a cooking demonstration taught by Chef Jason Norris. The recipe that was best received by the crowd was a snap to make: Salmon Mousse Rondelle. Keep Jason’s recipe handy when party season comes up next month. It’s not only easy to prepare; it’s delicious.
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Won’t you meet our neighbor? (cont.)

Thursday, March 18th, 2010

Fiore is a beautiful shop that is owned by our dear friend, Shannon Pallin. Shannon does a lot of floral work with us here at the Fish House as well as Jackson’s Steakhouse, our sister restaurant. We wanted you to meet Shannon today because she is having a great sale at her warehouse on Saturday. Go visit Shannon and come join us for lunch! It is supposed to be a fantastic weekend!  

Fiore is a unique flower shop that specializes in European design with a Southern flair. The store is full of unique, fresh florals, beautiful silk flowers, candles and much more—ever-changing with the seasons. The professional staff is there to help you send the perfect arrangement for any occasion or assist you in any way necessary. Fiore is also known for attention to detail in every aspect of planning an event and specializes in destination weddings for in- or out-of-town brides. Please visit them at their new shop. They look forward to meeting you and making your event or floral arrangement spectacular.

http://www.fioreofpensacola.com/index.php

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