Posts Tagged ‘Public Relations’

‘Morning Joe’ live from Pensacola

Tuesday, October 11th, 2011

Written by Troy Moon – The Pensacola News Journal

MSNBC's 'Morning Joe' starring former U.S. Rep. Joe Scarborough of Pensacola broadcast live from The Fish House in Pensacola this morning. / Tony Giberson/tgiberson@pnj.com

MSNBC's 'Morning Joe' starring former U.S. Rep. Joe Scarborough of Pensacola broadcast live from The Fish House in Pensacola this morning. / Tony Giberson/tgiberson@pnj.com

“You’re with ‘Morning Joe’ from beautiful Pensacola, Florida.’’

That’s the message sent out across the nation early Thursday morning as the MSNBC morning news/talk show broadcast live from The Fish House in downtown Pensacola.

About a dozen people nibbled on muffins and bagels inside the waterfront restaurant, watching the program on television screens. Outside, just feet away, Scarborough sat behind a bistro table with notes and paperwork in front of him, bright lights and cameras shining his way.

The show airs from 5 to 8 a.m. weekdays on MSNBC.

“It’s a tremendous opportunity to be showcased on a nationally renowned show like Morning Joe,’’ said Laura Lee, communications director for Visit Pensacola, a local tourism and marketing group. “We were up there in New York in June and Joe showcased our local seafood and celebrity chefs. And to have him back in Pensacola in October with (more…)

Bentina Terry, Why I love Grits

Thursday, August 11th, 2011

Written by Shelley Yates: The Fish House Grits Girl

Antonio and Bentina Terry

Antonio and Bentina Terry

The Grits Girl recently sat down with Ms. Bentina Terry, Gulf Power vice president, who talks about Pensacola being the most beautiful place that she has ever lived, her love of the law, her passion for economic development, what is on her iPod and why she really loves grits.

GG:  Thanks for talking with us, Bentina! You are an attorney who for works for Gulf Power Company, Vice President of External Affairs and Corporate Services. How did you go from law school to working for a utility company?

BT:  I went to law school with a goal to help people. I thought I would be a labor lawyer or a civil-rights attorney. I looked up to great lawyers like Thurgood Marshall and wanted to be a crusader for employees who were having problems at work, since people spend a majority of their time working. I realized that if I went to work for a big corporation, I could help teach companies the law and help them understand how to treat their employees. Working for a large company, I knew my contribution would have a greater impact.

I started off working for a large law firm that just happened to have Georgia Power and Southern Company as clients. I had other clients, but I started to learn about the utility business from there. I just found it to be very interesting. A lot of people think I just work for a utility company, but I think what we do is fascinating and so vital and important to the community. It is my passion. I love what I do, and I love the company I work for.

GG:  So through the Southern Company you got to Pensacola. Now that you are here, what do you think about this place?

BT:  It is really the most beautiful place I have ever lived. When I was thinking about moving to Pensacola, I listened to details about the city. When I heard that Pensacola had a symphony, an opera, a ballet, a children’s chorus, a little theatre and a university — from an arts and culture perspective, I thought, wow, this is not a small town! I was excited, and I said to myself, okay! This is the type of place I’d really like to live. (more…)

Photo of the Month!

Tuesday, July 12th, 2011

This Photo was submitted by Dennis Funchess, Sr. one of our Deck Bar regulars.  He and his “happy hour” group have been coming to the Deck Bar since it opened.  Recently Dennis was experimenting with an iPhone 4 app “NE Goggles” (free app).

photo

Kiss and Tell report.

Friday, May 13th, 2011

pictured here with two of our very pretty hostesses, Camil Gillilan and Danielle Pierce.

Lee Norris, from “Boy Meets World” and “One Tree Hill.” Pictured here with two of our very pretty hostesses, Camil Gillilan and Danielle Pierce.

Since we last published our report, we had a lot of interesting happenings at our house. Unfortunately, the end of April marked the one-year anniversary of the Deepwater Horizon oil spill. A very unhappy anniversary for us all, and will be for the rest of our lives.


Be that as it may, we were fortunate enough to have our friends in the media return to help spread the word that our beaches are open, our seafood is safe and we are ready for a “do-over” this summer. Our good friend Joe Scarborough checked in with his good friend and “The Man” of our house, Mr. Collier Merrill, along with our esteemed Mayor, Mr. Ashton Hayward, and head of Florida’s Department of Agriculture, Commissioner Adam Putnam, to weigh in on the anniversary and give Joe’s vast MSNBC “Morning Joe” audience assurance that we are as “right as rain,” as we say here in the South.

We also were treated to visits by Captain Rick Murphy of the Fox Sports Florida Sun Sports show, The Florida Insider Fishing Report.” Captain Rick held a live taping of his hit fishing show right in our very own Sushi Room! Customers who are also fans of the show were

(more…)

The DO UNTO OTHERS report.

Friday, April 15th, 2011

Since we last reported, we are delighted to let you know that we have been a part of some pretty fantastic events around our community! Most notably, we would like to congratulate our star sushi runner, Thang Nguyen, for his awesome participation in the area 1 games for Special Olympics. Thang placed second in the 800 meter and third in the 400 meter! He did an awesome job. Way to go, Thang!

Dozens of people who participated in two-person teams in the Elebash's Diamond Dash wait eagerly at The Fish House for the announcement that with 90 points, Frank and Stephanie White of Pensacola won the $10,000 Simon G Diamond Ring Saturday. Bruce Graner/bgraner@pnj.com

Dozens of people who participated in two-person teams in the Elebash's Diamond Dash wait eagerly at The Fish House for the announcement that with 90 points, Frank and Stephanie White of Pensacola won the $10,000 Simon G Diamond Ring Saturday. Bruce Graner/bgraner@pnj.com

We also had a blast participating in the Elebash’s Diamond Dash and hosting the after-party on our Deck. The scavenger hunt drew hundreds of people who raced from one side of downtown to the other, hoping to win a stunning $10,000 diamond ring. A married couple claimed the grand prize. With 90 points, Frank and Stephanie White of Pensacola won the ring, which Frank presented to his wife on bended knee. The event was a lot of fun and raised $1,200.00 for Chain Reaction!

Children’s Home Society held “A Sunday of Soundside Splendor.” This event offered guests the opportunity to enjoy the beautiful sights of the Sound on Portofino’s private outdoor balcony. Throughout the afternoon, guests filled their glasses with fine wines and sampled delectable dishes selected by our Chef Jim Shirley, who is also a board member of the society. All proceeds stay right in our community to benefit the vulnerable children served by Children’s Home Society of Florida.

Looking forward this month, we are honored to participate again in Taste of the South in our nation’s capital. Taste of the South is privileged to have an Honorary Congressional Host Committee consisting of members of Congress from 13 Southern states: Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Mississippi, Missouri, North Carolina, South Carolina, Tennessee, Texas, and Virginia. Each state sponsors a table featuring regional specialties. We represent Florida and are sending our world-famous Grits à Ya Ya! The event raised money for Children’s Safety Center (CSC), located in Springdale, Arkansas. Children’s Safety Center is a private, nonprofit organization that serves as an advocacy center for abused children in Northwest Arkansas. In a child-friendly, family-centered facility, the Children’s Safety Center offers a one-stop setting to coordinate the investigation, prosecution and treatment services for these alleged child victims of sexual and physical abuse.

Join us also on April 21st for Business After Hours on our Deck Bar. Held the third Thursday of each month from 5 to 7 p.m., area businesses are able to showcase their establishments to the business community while guests make valuable contacts. Admission is free with one business card. Make this gathering a perfect time to build new business relationships and strengthen established ones. No reservations are required. Lots of great giveaways, including a sailing adventure for up to six people by our good friends at Condor Sailing Adventures!

Other events and charities we are proud to support this month: Chocolate Festival for Gulf Coast Kid’s House, Preemie Cup Regatta for Sacred Heart Hospital, Sertoma’s Hogfest, Pensacola Young Professionals, and many more.

‘Dress rehearsal’ for New York City dinner

Monday, April 4th, 2011

Pensacola Celebrity Chefs prepared for their New York City debut with the ‘Prelude to the James Beard House’ dinner

Clockwise from lower left, Chefs Irv Miller, Frank Taylor, Gus Silivos, Dan Dunn and Jim Shirley work together to put the finishing touches on their dessert, goat cheese and ricotta-filled crepes with caramelized peaches and spiced candied pecans. / Bruce Graner/bgraner@pnj.com

Clockwise from lower left, Chefs Irv Miller, Frank Taylor, Gus Silivos, Dan Dunn and Jim Shirley work together to put the finishing touches on their dessert, goat cheese and ricotta-filled crepes with caramelized peaches and spiced candied pecans. / Bruce Graner/bgraner@pnj.com

Written by • Julio Diaz • jdiaz@pnj.com

Sunday night, about 100 foodies packed the Global Grill, 27 Palafox Place, for a special dinner by the Pensacola Celebrity Chefs.

The five chefs — Frank Taylor of the Global Grill, Irv Miller of Jackson’s Steakhouse, Dan Dunn of H2O, Jim Shirley of The Fish House and Gus Silivos of Nancy’s Haute Affairs — presented the dinner as a dress rehearsal for their June 28 dinner at New York City’s prestigious James Beard House. Dedicated to celebrating America’s diverse culinary heritage and future, the Beard House is considered the stage for America’s finest chefs.

The honor comes at a price: The chefs must cover all of the expenses, including travel and all the food that will be served, including shipping costs for local ingredients.

“You have to check the Grits a Ya Ya,” Shirley joked.

The five chefs felt the trip was worthwhile to promote Pensacola tourism and cuisine. Proceeds from Sunday’s dinner will help defray the expenses. (more…)

The “DO UNTO OTHERS” report.

Monday, March 14th, 2011

The “Let’s Grow” project, initiated by the Leadership Pensacola class (LeaP) of 2011, is a program that provides children an opportunity to cultivate healthy foods through school gardens and gain real world knowledge about nutrition to achieve greater health and wellness.

The “Let’s Grow” project, initiated by the Leadership Pensacola class (LeaP) of 2011, is a program that provides children an opportunity to cultivate healthy foods through school gardens and gain real world knowledge about nutrition to achieve greater health and wellness.

We had a wonderful opportunity to host a launch party last month for the “Let’s Grow” project. The event was held on our deck. Lucas Crutchfield provided live music. A silent auction was held with many donations from local businesses. Some highlights of the auction were a Pandora bracelet, multiple gift baskets, tickets to area events and art pieces. The Fish House provided appetizers. Check out photos of the event on our Facebook page.

The “Let’s Grow” project, initiated by the Leadership Pensacola class (LeaP) of 2011, is a program that provides children an opportunity to cultivate healthy foods through school gardens and gain real world knowledge about nutrition to achieve greater health and wellness.

The group so far has raised over $30,000 in funds to support its project. These funds have gone to create gardens in five area schools. The group’s goal is to have all of gardens built by the end of March 2011.

(more…)